WebPlace in covered roaster and cover with onion slices, then coca-cola. Cover and roast at 350°F until almost done, about 3 hours. Remove meat and slice. Thicken gravy with … WebPreheat the oven to 150°C/130°C fan/gas 2. Rub the brisket all over with fine salt. Heat the oil in a large heavy-based frying pan, then fry the brisket for 4 minutes on each side until browned. Put the onions in a roasting tin and put the brisket on top, fat-side up. Mix together all the other ingredients and pour over the meat.

Coca-Cola Beef Brisket Hy-Vee

WebFeb 7, 2024 · One 5-pound beef brisket, trimmed. 3 tablespoons vegetable oil. 4 large onions, sliced 1/2 inch thick. 2 pounds carrots, cut diagonally 1/8 inch thick. 2 cups Coca-Cola. One 28-ounce can crushed ... WebOct 4, 2024 · Meanwhile, to make the BBQ sauce, combine Coca-Cola®, ketchup, minced onion, garlic, liquid smoke, Worcestershire sauce, brown sugar, and apple cider vinegar in a medium bowl. Place all pieces of … choraegus

Coca-Cola Brisket Recipe - Food.com

WebStep 1. Let meat stand at room temperature for 30 minutes before cooking. Heat oven to 325 degrees. Step 2. Place everything but the soda, olive oil and brisket into a food processor, and process with steel blade until … WebAbout 5-6 minutes. Add ketchup, coke, onion powder and garlic powder. Stir together, then put brisket back in, turning it to coat in the sauce. Cover pan and place in the oven to bake for 3.5 hours. Remove from the oven, leaving covered, and let rest for 30 minutes. Remove lid, then let rest for 15-30 more minutes. WebRecipe Steps. Step 1: Trim the brisket so as to leave a 1/4-inch cap of fat. (Any less and the brisket will dry out; any more, and the fat will prevent the rub from seasoning the meat.) Step 2: Place the mustard, salt, pepper, powdered Worcestershire sauce, if using, in a bowl and mix them with your fingers. Sprinkle the rub on the brisket on ... chor ag